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We're all looking forward to our trip up to Yorkshire in October - it's really precious time as we only have a week so we do tend to start planning quite early! One thing that is already booked and in the diary (thanks Aunty Chris! Seems that there are a lot of other people who book up things way in advance as I've just noticed that it's fully booked) is our Sunday at Bettys Cookery School in Harrogate. Every year we stock up in the York branch of Bettys on at least 30 Fat Rascals, Taylors Tea, and then manage to find the appetite to head down to the tea room for something yummy. At the cookery school, we're doing a whole day of baking Bettys-style! From 9 in the morning until 4:15 we'll be baking the following (or attempting to!):
One of my new favourite places to go for a bite to eat and on the first visit, it was a yummy cream tea, is Bolton Castle. High up in the heart of Wenselydale, you can see the castle for miles and miles and the journey across the dales to get there is truly lovely. The tea room itself is so beautifully and simply styled - "EAT" in silver letters is framed by 2 sets of mounted antlers on the walls, and the medieval chandelier and imposing beams work surprisingly well against the duck egg blue wood panelling around the serving area, loaded with freshly made, delicious-looking cakes.